Our Organic Spanish wines are made at the historical vineyards of Navarra in Spain, at a winery founded in 1911 by Don Victoriano Flamarique. The winery supports many small, local farmers, using sustainable agriculture. The vines are planted from the lower mountain slopes to the Aragon river, and grapes are allowed to get to full maturity before harvest. Fermentation at low temperatures to preserve all the freshness of the Viura grapes.