From the mountain slopes of Wellington in South Africa, this special cuvée made by the Truter family are absolute masters of the craft in working the vines grown on weathered granite and sandstone with a high clay content providing plenty of water retention. Only the best grapes chosen for vinification and de-stemmed before gentle pressing and malolactic fermentation. 80% of the wine is aged in 3 year old French oak for 12 months and 20% in stainless steel but so well integrated that the wine rests very much on the fruit.
In the Glass
Intense ruby red, good varietal character with a beautifully delicate, smooth palate and plenty of berry and wild red fruit aromas and lingering finish. Well-integrated oak, plenty of vanilla and spice on the nose. Full-bodied but not sugary or concentrated. Harmonious.
United KingdomThis cabernet sauvignon is a delicious wine and exceptional value for money. The Truter family not only know how to make delicious wines but their care of the environment in making their wine makes makes is doubly delicious!
Couldn't agree more. We are really lucky to work with such conscientious and talented growers. A perfect example of the Cabernet Sauvignon grape at its best and super value too... thank you for taking the time to leave a review!
Great value, award-winning wines made by passionate artisan growers
Over 20 years supplying some of the UK’s top and Michelin starred restaurants with hard-to-find boutique wines
Wines at every price point and exceptional customer service
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