From the banks of the Lot river, this fully and fruity Cahors Malbec is made using organic farming methods by Claude and Yves Delpech. Grass is left between the vines and the vines are pruned according to the lunar calendar. Grapes harvested at optimum maturity and selected on table. Natural clarification and two bottlings per year.
In the glass
Satisfyingly dark in colour, with complex aromas of ripe plums with a hint of truffle as well as a pleasing freshness. Packs a fruity punch on the palate with blackberries, blueberries overlaid with nutmeg, cinnamon and clove. Slight liquorice finish with smooth tannins and a touch of spice.