Grower Maria Cordeiro uses entirely organic farming methods and the vineyard is in organic conversion in the Portuguese region of Tejo. All the work on vines is done by hand. Grapes harvested in 225 kg boxes and pressed very gently to obtain a clean must. Wine fermented in Stainless steel vats, temperature controlled for longer than average, in order to provide better expression of the fruit. Very light filtration.
In the glass
Fresh, tropical fruit nose with floral nuance. Mineral attack, white orchard fruits with mango, passionfruit and a hint of white pepper on the finish. Persistent balance, good structure, volume and acidity.
Great value, award-winning wines made by passionate artisan growers
Over 20 years supplying some of the UK’s top and Michelin starred restaurants with hard-to-find boutique wines
Wines at every price point and exceptional customer service
More like this